Basement Clove Club
Shoreditch
Conversion of a restaurant basement into a storage room, bakery, and refrigerated wine cellar. Work included demolition, partition walls, bespoke doors, anti-slip floor tiles, metro brick effect wall tiles, new anti-corrosive grid ceiling with Bioguard tiles, Altro vinyl flooring, design and build custom fit chiller room, data and electrics, air conditioning and fresh air system, painting and decorating, and a mezzanine floor.
Client · The Clove Club