AFRANCO CATERING SERVICES

Afranco Catering Services Ltd offers bespoke catering and private-dining experiences for domestic and corporate events. The company's name, Afranco, originates from a childhood nickname of the founder, Francis, and reflects his African culture and identity. Francis's passion for cooking was ignited by his parents, who were restaurateurs in Ghana, instilling in him a strong foundation in culinary arts and excellent customer service.

Afranco specialises in high-end African and Continental food, aiming to appeal to both cultural communities and wider audiences. The company's philosophy centres on 'Culinary Artistry', believing that exceptional food must not only taste good but also look appetizing. This commitment extends to sourcing the highest-quality, freshest ingredients, prioritizing local growers, farmers, and producers whenever possible to ensure optimal flavour, seasonal freshness, and reduced environmental impact.

The dedicated team, including Master Chefs, ensures every event, whether it's food delivery only, buffet style with service, or silver service, is executed flawlessly. Afranco is committed to tailoring each menu to meet the client's taste, style, and occasion, always with the budget in mind. They offer a dedicated taster experience for wedding clients, allowing them to sample dishes and refine choices before finalising their menu, with the cost of the tasting credited against the final invoice.